2 - Smoked Cheeses. Fresh Fish. Quantity: Add to Cart. Mature and flavorful, with nutty and grassy notes. Gorganzola Blue Cheese $ Garlicky Blue Cheese $ Wisconsin Blue Cheese $ Winnie the Blue Cheese $ Maple Blue Cheese $ ... Ehlenbach purchased Fenlon’s House of Cheese in DeForest, Wisconsin. Farmer certified rBGH free cheese, made from hand-milked cow milk is popular for its quality and flavour. 1/2 pound Moody Blue (smoked) Made in small batches from fresh, local Wisconsin milk, our rich, creamy blue is delicately smoked over fruit wood to create subtle smoky undertones. GranQueso® This beautifully veined cheese is rich in calcium and contains no preservatives. Wisconsin Smoked Blue CheeseA Danish-style blue-veined cheese made from cows' milk, this cheese is creamy and crumbly in texture. We take great pride in our natural smoking process. The Austrian-owned cheese processor is the largest producer of smoked Gouda in the United States, President and CEO Daniel R. Culligan says. Life is Gouda as smoked cheese boom buoys Blue Mounds' Dairyfood USA | Madison Wisconsin Business News | madison.com Smokey Blue is made from certified sustainable cow's milk, smoked over Oregano hazelnuts and aged for a minimum of 6 months. Hickory smoked for extra flavor, enjoy this blue on burgers, on a cheeseboard for unique flavor or crumbled on a BBQ chicken salad. 6 thick-cut bacon strips. Smoked Van Gogh® Gouda Smoked String. 1/2 to 1 teaspoon cayenne pepper. Mild hickory-smoked flavor; Slices, cubes and shreds well; Complements any cheese tray, sandwich, or any dish that could use a hint of smoky flavor; Great with sliced Granny Smith apple; 15 oz. Your cart is currently empty. Click here to continue shopping. Read More. 1lb piece. 5 oz. $49.99. 1/4 cup packed brown sugar. Moody Bleu is made from small batches of fresh, local Wisconsin milk and smoked over fruit wood resulting in an oh so creamy, subtle, smokey cheese with hints of roasted nuts and coffee. Fresh, pickled and smoked fish caught and prepared daily, we also carry fresh and smoked shrimp Our portfolio of brands includes Roth Cheese® and Kindred Creamery. While a producer of the finest Wisconsin smoked meats, StoneRidge is also a distributor of Wisconsin's finest cheeses, hand-selected and curated from the award-winning creameries across Wisconsin. When our cheese is ready, it is taken to a smoke house and naturally smoked with apple wood for 6 hours under a watchful eye to make sure it develops the perfect flavor. Any Excuse Party Assortment $69.99 ... Our hand-trimmed, bone-in applewood smoked pork chops glazed with warm Wisconsin maple syrup make a memorable entree. Monterey Jack Beautifully balanced, sultry, and seductive, Moody Blue® is excellent on a cheese plate and delicious for cooking. Ghost Pepper Colby Jack During the Mozzarella cheesemaking process, cheese … net wt. Pepper Jack, Sweet Fire Mango Jack Hickory-Smoked Blue Cheese, 1lb. Colby Jack Inspired by our Swiss roots, our Roth® specialty cheeses are handcrafted in Wisconsin where we blend traditional techniques with the freshest milk from local dairy farmers. Quite moist, this ewe’s milk cheese is a meal in itself – extremely satisfying. Thanks for contacting us! Stella Smoked Blue Cheese boasts a well-rounded flavour profile that is both creamy and smoky and finishes off with a typical blue cheese bite. Vendor Henning's Cheese Regular price $8.25 Regular price Sale price $8.25 Sale. We'll get back to you shortly. Wisconsin offers a huge variety of blues. From graduation to house-warming, festive holiday gifts to beautiful and heartfelt sympathy baskets, you can get it all here. Plain Chèvre (log & crumbles) Developed in response to a chef’s request and smoked over local hazelnut shells, the cheese pioneered a whole new category: smoked blue. Salemville ® Reserve, an extra-aged blue cheese, is the cream of the crop of the Salemville ® blue cheeses. A delightful mix of natural hickory smoke and imported blue cheese has made for an awesome combination that is sure to please that cheese lover in anyone! Grand Cru® Reserve One of Rachael Ray’s FAVS. Green Goddess Gouda Because our cheese is hand cut, your cheese may arrive slightly more or slightly less than listed net weight. 1 - Smoked Pistachio. Wisconsin Cheese Shop. Squeaky cheese, smoked string cheese, and Beer, Horseradish and extra sharp cheddar cheese spreads. The cold smoke add a sweet flavor of caramel and hazelnut and creates a very special cheese - mellow, creamy and smokey; like candied bacon. Valley Fish & Cheese carries a complete line of hickory-smoked fish, turtle meat, fresh & frozen seafood, fresh Wisconsin cheeses, & many unique items. ( 4 customer reviews) $12.99. A blue cheese made from the freshest Wisconsin cow milk, it is smoked over fruit wood which results in hints of roasted nuts and coffee. The items you can pair this cheese with are unusual, from roasted mushrooms, asparagus, and red peppers, to maple syrup, honey or dark chocolate! Each cheese is crafted with the best milk possible, bringing affordable specialty cheese to consumers nationwide. Ingredients. Product wrap color may vary. Jalapeño Havarti Instructions Blend buttermilk, mayo, lemon juice, worcestershire, garlic, salt, black pepper and cayenne pepper in a blender or food processor until smooth. Blue Cheese; Bread & Grilling Cheeses; Brick Cheese; Cheddar . 2006 NASFT Outstanding Product Line Award. Ginseng & Garlic Jack. $16.98. Moody Blue is an American cheese produced in Wisconsin by Emmi Roth.This blue cheese is made from Holstein and Jersey cows' milk. StoneRidge is a producer of Wisconsin's finest specialty meats. Smoked Moody Blue® Fresh Wisconsin Cheese Curds, A.K.A. Smoked Blue (this is a customer favorite) Smoked Mild Brick. This award–winning smoky blue cheese is sharp and creamy, thanks to the inclusion of all-natural full cream sustainable milk. Located in Wautoma, WI, StoneRidge has perfected the summer sausage, bratwurst, snack stick, kielbasa, and the list goes on and on. Sausage Snack Gift Pack $21.99. Master-made in Sauk County The cold smoking process is an art form. The effect is an earthy, smoky and somewhat salty sensation. Original Havarti Bourbon Barrel-Smoked Cracked Pepper Cheddar Cheese $17.99 Pepper Jack $17.99 Swiss Fondue $16.99 Rosemary and Olive Oil Asiago Cheese $17.99 Wisconsin Blue Cheese $32.99 Taco Cheese Curds $14.99 Bacon Muenster $17.99 Cheddar & Beef Combo $32.99 Cheese Crate $48.99 Jumbo Cheese … Our traditional cheesemaking with a Master Cheesemaker makes for some of the best cheeses available to be shipped to you from the Cheese State of Wisconsin Learn More Where To BUy Salemville ® Smokehaus Blue ® Salemville ® Smokehaus Blue ® Cheese is an Applewood smoked blue cheese with a sweet, slightly smoky flavor. White Wood Tray Smoked Cheese, Homemade Fudge, Smoked Nuts & Wine. Smoked Provolone. or Customize It With Any Products We know that the secret to making great cheese is in the details – fresh rBST-free milk, copper vats, spruce planks, expert cheesemakers and patience. Shop Kraemer Wisconsin Cheese's entire selection of the finest Wisconsin cheese, imported cheese, cheese spreads, cheese curds, sausages, homemade fudge and our gift boxes. Cow, goat and ewe's milk varieties - even smoked. 1 - Smoked Cashews. Grand Cru® Surchoix Grand Cru® Original At 6 pounds, our Blue Cheese Wheel is impressive looking and tastes sharp with a tangy finish that will satisfy your craving. Horseradish Havarti Inspired by Wisconsin dairy farmers, we collaborated with Meister Cheese Company, a third-generation specialty cheese manufacturer in Muscoda, Wisconsin, to launch Kindred Creamery, a new brand of classic specialty American cheese varieties. With our beautifully designed Cheese Mart gift boxes, you no longer have to stress about finding the right gift for any occasion. This brings an interesting, delicious twist when crumbled or melted atop burgers and salads. Van Gogh® Gouda Quick View. 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